Fine Robusta
Planting area: Bao Loc, Lam Dong
Area: 10 hectares
Altitude: 750-800m
Farmer: Mr. Toi
Processing: Honey, Natural, Winey Natual
CQI Cupping Score: 80 – 85 points
Specialty coffee Farm & Coffeeshop
Planting area: Chu Prong, Gia Lai
Area: 12 hectares
Altitude: 800m
Farmer: Ms. Ngọc (Q Processing)
Processing: Honey, Natural
CQI Cupping Score: 80 – 85 points
Premium & Fine Robusta
Planting area: Lam Ha, Lam Dong
Area: 10 hectares
Altitude: 850m
Farmer: Meo (Q Robusta)
Processing: Honey, Natural, Fermentation with Yeast
CQI Cupping Score: Over 80 points
Fine Robusta
Planting area: Lang Biang, Lam Dong
Area: 20 hectares
Altitude: 1200-1500m
Farmer: Hieu Carot
Processing: Honey, Natural Slow Fermentation
CQI Cupping Score: 80 – 82 points